- Cholesterol is a fat-like substance that is an essential part of the membranes of all cells.
- It is produced by the body, primarily in the liver, but people also consume it in their diet.
- A new review has found four molecular mechanisms by which cholesterol imbalances, particularly in the brain, may lead to neurodegenerative diseases, such as Alzheimer’s and Parkinson’s disease.
- The review suggests that managing cholesterol could help reduce the risk of these diseases.
Cholesterol is a fatty or
Cholesterol is particularly important in the brain for the formation and functioning of nerve cells.
The two main types of cholesterol are low-density lipoproteins (LDLs, or “bad cholesterol”), which collect in the walls of blood vessels, and high-density lipoproteins (HDLs, or “good cholesterol”), which move LDLs out of the bloodstream.
Now, a new review of the existing research has laid out the molecular mechanisms that may link cholesterol imbalances with
The review appears in
David Gill, MD, an associate professor of neurology at the University of Rochester Medical Center and of the Division of Cognitive and Behavioral Neurology, who was not involved in this research, commented on the review for Medical News Today, commenting that:
“The article describes a number of ways that cholesterol is involved in how the brain functions, including helping brain cells communicate […], stabilizing the…
Read the full article here